This coffee stands out for its bright and aromatic flavor profile, a symphony where the sweetness of honey merges with delicate floral nuances and a distinctive touch of mandarin. The natural sweetness of honey is perfectly complemented by the floral notes, while the citric acidity of mandarin orange brings freshness and liveliness to each cup. This balance between sweetness, florality and citric acidity makes 'Kenia Masai' an exceptionally refreshing and pleasant tasting experience.
